Desserts Menu
HOMEMADE DESSERTS
Pear and Almond Tart served with Vanilla Ice Cream – £5.25
Passion fruit Crème Brulee with Homemade Shortbread ** – £5.25
Baked White Chocolate and Vanilla Cheesecake served with Fresh Raspberries – £5.25
Sticky Toffee Pudding with Caramel Sauce and Vanilla Ice Cream ** – £5.25
Chocolate Brownie with Raspberry Sorbet – £5.25
Vanilla Panna Cotta with Marinated Red Berries and Amaretto Biscuits ** – £4.95
One Scoop of Ice Cream add extra scoops for 50p each * – £1.50
Ice Cream Sundaes – £4.95
Select from one of the following flavours…
Chocolate Brownie
Caramel Fudge *
Red Berry Eton Mess *
Chocolate Fondue ** – £7.95
served with fresh strawberries and marshmallows, ideal for sharing
Cheese Board ** – £9.95
selection of fine cheeses served with homemade chutney
add a glass of Taylors Port – £8.95
* Gluten Free Dish
**This can be made Gluten Free on request
If you have any special dietary requirements or food allergens please do not hesitate to ask