Desserts Menu

HOMEMADE DESSERTS

Pear and Almond Tart served with Vanilla Ice Cream – £5.25

Passion fruit Crème Brulee with Homemade Shortbread ** – £5.25

Baked White Chocolate and Vanilla Cheesecake served with Fresh Raspberries – £5.25

Sticky Toffee Pudding with Caramel Sauce and Vanilla Ice Cream ** – £5.25

Chocolate Brownie with Raspberry Sorbet – £5.25

Vanilla Panna Cotta with Marinated Red Berries and Amaretto Biscuits **  – £4.95

One Scoop of Ice Cream add extra scoops for 50p each *  – £1.50

Ice Cream Sundaes – £4.95

Select from one of the following flavours…

Chocolate Brownie

Caramel Fudge *

Red Berry Eton Mess *
Chocolate Fondue ** – £7.95

served with fresh strawberries and marshmallows, ideal for sharing

Cheese Board ** – £9.95

selection of fine cheeses served with homemade chutney

add a glass of Taylors Port  – £8.95 

* Gluten Free Dish
**This can be made Gluten Free on request

If you have any special dietary requirements or food allergens please do not hesitate to ask